Yummy

I was really hankering for some dessert, so I whipped this up in the kitchen (pun intended!)

Quick Parfaits for Two

1 package of your favorite pudding flavor
1 1/2 to 1 3/4 cups skim milk (for the dieters)
2 Graham crackers
Whipped Cream (fat-free for the dieters)

Mix pudding and milk. Using less than the 2 cups will make the pudding set faster, so mix faster. This will also make the pudding thicker. While the pudding is setting in the fridge, crush all but 1/2 a graham cracker. After the pudding sets, sprinkle some of the crumbs in the bottom of a pretty sangria glass or parfait glass. There should be enough for three layers, so use a tallish glass. Spoon in two or three tablespoons of the pudding, add a good helping of crumbs, top that with two or three tablespoons of the whipped cream. Repeat. Repeat. The last layer should be a dollop of whipped cream, sprinkle crumbs, and garnish each parfait with 1/4 of a graham cracker.

Using the skim milk and fat-free whipped cream, there is only a bit of naughty in the graham cracker. Helpful for Hubby's strict diet. I would have taken pictures, but we ate them too fast.

Enjoy!